A Girl can’t stand canned coconut milk. It always seems to be too thick. Yuck!
Here is a quick and easy way to make your own coconut milk for drinks, smoothies, curries, stews, and even desserts!
1 cup of dried and unsweetened organic coconut
4 cups of warm water
Place coconut and water in a bowl. Let it sit for about 20 minutes.
Sieve through a fine strainer.
Cook.Eat.Enjoy!
A Girl & Her Food
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