A Girl & Her Food: Bok Choy with Garlic & Ginger


Bok Choy with Garlic & Ginger

Bok choy is a great side when cooking your main dish with Asian flavors.  
A Girl served her food  with homemade teriyaki chicken over soba noodles


1 package of bok choy from Trader Joe's, stem removed and halved lengthwise
2 tablespoons of Peanut Oil 
1 tablespoon of minced garlic
1 tablespoon of minced ginger 
1 teaspoon of toasted sesame seed oil 
A sprinkle of sesame seeds 


In a wok or skillet heat the peanut oil over in medium high heat. When oil is hot, add in garlic and ginger. Cook garlic and ginger for 1 minute. Add bok choy and cook for about 7 minutes until crisp tender. Stir in or drizzle sesame oil and seeds and serve. 

cook. eat. enjoy.           
a girl & her food

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